Stirato… bread of my dreams

Stirato When my family was stationed in Italy, to say we ate well is an understatement. To say we lived well, seems boastful. We dined like anyone – al fresco, in back alleys, in a Nonna’s living room-turned Trattoria, at the corner pizzeria… we may have truly learned to live, to appreciate life during those…

let them eat leaves…

Being a military spouse, we are always called upon to cook for one event or another ~ I have been fortunate to have been stationed with some amazing men and women these last 22 years ~ and most have shared their yummy recipes! (yea!)  The Napa Salad recipe was shared by Kathryn Banks, and the…