Posole and tortillas

I recently had friends visit from Colorado. This essentially led to a 5 day cooking marathon! Kahlua pork with fresh corn tortillas and lime-dressed cabbage, fritatta with onion, garlic, herbs and potatoes, gf pumpkin muffins, pumpkin cheesecake muffins (thank you Tyler!), two types of granola: peanut butter and maple cinnamon, crunchy asian-inspired meatballs with soy-lime…

Posole and tortillas

I recently had friends visit from Colorado. This essentially led to a 5 day cooking marathon! Kahlua pork with fresh corn tortillas and lime-dressed cabbage, fritatta with onion, garlic, herbs and potatoes, gf pumpkin muffins, pumpkin cheesecake muffins (thank you Tyler!), two types of granola: peanut butter and maple cinnamon, crunchy asian-inspired meatballs with soy-lime…

How to peel an egg?

Yes, how to peel an egg… I’m not professing to be an expert, far from it, in fact! This is a plea – how do I peel an egg? I beg of you to share! I’ve eaten my weight in eggs – hard boiled and soft, jammy eggs (my favorite), fried, scrambled, strata and fritatta….