I remember the night very well ~ we were sitting on the terrace (terrazzo) at trattoria alla Fontaniva in Italy… the kids were given an aperitif (a big deal to a 10, 8 & 4 year old… an even bigger deal for their Mommy, still new to the custom!) of Prosecco. Mikaela was the first…
Tag: pumpkin
zucca, قرع نباتي, pompoen, citrouille ~ a pumpkin, by any other name…
The following excerpt was taken from the History Channel ~ In the United States, pumpkins go hand in hand with the fall holidays of Halloween and Thanksgiving. An orange fruit harvested in October, this nutritious and versatile plant features flowers, seeds and flesh that are edible and rich in vitamins. Pumpkin is used to make…
pumpkin gnocchi
This weekend, my son Toren and I made pumpkin gnocchi (pronounced: nyokki) ~ we first had this delicious dish at a favorite restaurant “alla fontaniva” in Italy ~ they served it with a pear and walnut sauce, we did ours with a buttered apple-pecan sauce ~ either way, a sure treat ~ happy fall! pumpkin…