Vanilla Bean Panna Cotta

Panna Cotta, or “cooked milk” should be on your next kitchen to-do list! It is straightforward, versatile, and simply delicious! Can I just add a little thanks for the Italian language here? I mean, who would even want to try cooked milk? But, Panna Cotta, (with your hand raised with fingers kissing, you know, that…

Cinnamon Roll Biscuits 

Yes, biscuits! If you’re looking for a good, flakey, layered with butter, cinnamon and raisins biscuit lightly kissed with creamy, silk-like glaze – look no further!  Crazy menopausal cravings are worse than the pregnancy ones for me- sweet one minute salty, the next… moist (sorry Tyler) one bite, then crunchy the next… wonderful woes of…

King’s Hawaiian Bread Pudding

My son and I have been making the 2-hours round trip journey to Boise at least 3 times a week for the last 6 weeks… I’d like to blame (?) it all on his training for the Air Force’s PAST, but that would be a half-truth… the highlight of these trips (other than his successful…

Yuletide

For your Yuletide treats! Merry blessed Christmas everyone! o Recipe from saveur magazine

Rustic Flavors

If you are fortunate enough to live within 30 minutes of a farmer’s market, for goodness’ sake, GO! Enjoy the journey between the stalls; smell the fresh herbs, warmed by the sun, their perfume gently caressing the air. And when you spot that one stand, you’ll know the one, the fruit will beckon – the…